Cakes
GUSTI
Biscuits
- Vanilla
- Chocolate
- Carrot
- Lemon
- Orange
- Red Velvet
- Coconut
- Chocolate/Hazelnut
All biscuits are soaked with matching and homemade syrup.
Fillings
Swiss Meringue Butter Cream* or Mascarpone
- Raffaello
- Raspberry
- Strawberry
- Vanilla
- Orange
- Mango
- Mango/Passion fruit
- Lemon Curd
- Nutella
- Oreo
Chocolate Mousse
Nut/Nougat cream
Patisserie cream (Swedish pie filling)
Chantilly
* The Swiss meringue butter cream has a very delicate butter flavor and is not as sweet as American buttercream, but much more time-consuming to prepare.
Prices
Fondant
| ⌀ (cm) | Servings | Price (CHF) |
|---|---|---|
| 13 | 10-12 | starting at 190 |
| 15 | 12-15 | starting at 220 |
| 18 | 20-22 | starting at 270 |
| 20 | 27-30 | starting at 310 |
| 25 | 35-40 | starting at 380 |
The cakes have a height of about 14 cm and consists of 4 layers of biscuit and 3 layers of filling. Before being covered with fondant the cakes are coated with ganache or meringue buttercream.
* Fondant is a soft and pasty sugar mass
Naked Cake
| ⌀ (cm) | Servings | Price (CHF) |
|---|---|---|
| 13 | 10-12 | starting at 190 |
| 15 | 12-15 | starting at 220 |
| 18 | 20-22 | starting at 270 |
| 20 | 27-30 | starting at 310 |
| 25 | 35-40 | starting at 380 |
The cakes have a height of about 14 cm and consists of 4 layers of biscuit and 3 layers of filling.
For delivery a surcharge of CHF 1.50 per km (There & back) will be set to account.
Each cake will be delivered with a 12 mm high Cakeboard, which is covered in fondant and decorated with a cake matching satin ribbon.